Valentin’s Dinner / Menu 2021

Valentin’s dinner /  Menu 2021

For this menu we will need to make two menus 1 for fix menu and separate for a la carte menu 

Option 1: A La Carta

Option 2: $49 Tree course menu with a complimentary Champagne cocktail 

Appetizers: (pick one)

Ceviche del amor  $17

Fish, rocoto, scallop cream 

Tuna Tartar $17

Ahi tuna, avocado, soy sauce and cucumber 

SUSHI PASSION: 19

Tuna Nigiri &  salmon roll (avocado, cream cheese, and smoke salmon) 

Entrees: (pick one)

Seco de cordero  $30

Braised lamb, cilantro sauce, beets mashed potatoes and roasted baby carrots.

Risotto huancaina with lomo saltado $26

Our lomo saltado served over risotto with creamy huancaina sauce and parmesan cheese.

SALMON PAPPARDELLE $26

Grilled salmon, Pappardelle pasta, Cheesy bechamel sauce 

Andino Chicken  $24

Pan seared airline chicken breast, Roasted Ratatouille quinoa, Arugula salad and balsamic reduction.   

Desserts: (pick one)

Cuatro leches $9

Passion fruit cheesecake $9

Inca Menu for walkins 

We will increase $2 for all the items prices 

Primer plato 

Causa menu

Tequenos 

Empanadas 

Inca balls 

Anticuchos 

Plato fuertes 

Lomo saltado

Arroz con pollo 

Aji de gallina 

Bistec a lo pobre 

Chaufa with protain

Arroz con mariscos 

Ceviches 

Clasico ceviche 

Clasico mixto 

Ceviche carretillero